Research
Whats new with the Burgundian Pole Axe?
We wanted to look at some of the new details on our Burgundian Pole Axe and talk a bit about the recent upgrade. This...
Sword Movies to watch on Vacation!
In today's post we revisit and revise our movie list. It is a great way to spend some time over the holiday introduc...
Custom training rapiers compared to originals
Today we take a look at two high-end custom training rapiers that we've just completed and compare them to three orig...
How to break your sword...
Today we examine how battle damage, especially edge on edge contact between sharp swords can lead to failure and brea...
What is a Sword Furbisher?
Our post today delves into the finishing of swords and hilts in the 16th century. In our previous posts on historica...
Medieval Hunting and Feasting
This weekend marks the beginning of the fall hunting season in Minnesota with the pheasant opener on Saturday, Octobe...
What we learn from Weapons vs Armor Tests - Whiskey & Weapons V
Our post about the Rondel Dagger vs Mail from Sept 26th we got a lot of great comments and suggestions, we also had m...
Talhoffer Messer
We take a look at a recently completed messer crafted along the lines of some of the pieces illustrated in Talhoffer...
Hungarian Sword with Custom Scabbard
Today we are checking out our Hungarian Sword with a custom hard scabbard. The blade on this sword is an Oakeshott t...
Sword Term Definitions
We thought it would be a good idea to add some definitions to our earlier post about sword terms. Communication and...
Reviewing the Reviewers - Whiskey & Weapons III
In the last two decades the biggest change in the modern sword market has been how the internet and its users have c...
How to stab through an armor visor
When fighting in plate armor the historical sources tell us to attack the weak points of your opponents harness. The...